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Join the KKC Student Activities Department and Washburne Chef Gabriel Alvarez for a culinary experience that explores three different Latin American cultures in one sitting.

Come and enjoy the delightful smells, tastes, and richness of Latin American food while learning a little bit of history behind each plate.

This event will take place in the Great Hall of KKC’s U Building, located at 740 West 63rd Street, Chicago, IL 60621.

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